Catering
B r e a k f a s t
Danish, Muffins & Scones
Start the day off right with an assortment of our
delicious morning treats, cut in half for your convenience.
Serves 8-10
Bagels & Cream Cheese
An assortment of freshly baked bagels split in
half, served with plain and lox cream cheese.
Serves 8-10
Don’t Forget The Fruit
Enjoy a platter of seasonal sliced fruit- a healthy
way to start the day!
Regular platter serves 10-15
Large platter serves 20-25
Coffee Cake
Moist and delicious, this is the perfect
accompaniment to your morning java.
Serves 10
Breakfast Breads
An assortment of freshly baked tea loaves sliced
and beautifully presented on a platter.
Serves 10
Country Scramble
Fluffy, soft scrambled eggs studded with Cheddar
or Monterey Jack cheese, diced bacon, bell
peppers and chives, served hot with buttered
English muffins.
Serves 8-10
Quiche Lorraine
Bacon and gruyère cheese give this French
specialty its unique flavor.
Serves 8-10
Crab, Leek & Smoked Gouda Quiche
Crab, sautéed leeks and smoked gouda cheese with
a touch of white wine and dill.
Serves 8-10
Coffee and Tea
Service includes cream, sugar, Equal, Sweet &
Low, stirrers, napkins and cups.
10-cup disposable carrier
Orange Juice
Individual 8-oz. bottles from Berkeley Farms
Snapple or SoBe Juice Drinks
Assorted flavors
Soft Drinks and Wa t e r s
Assorted Regular and Diet Soft Drinks, Still
Water and Sparkling Plain or Flavored Water
Ice
7 lb. Bag
20 lb. Bag
Styrofoam Ice Chest
B e v e r a g e s
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Pick up some color to brighten your day at Andronico’s. We
offer a wide variety of seasonal indoor and outdoor plants—azaleas, orchids, African violets,
ferns and beautiful Ecuadorian roses grown exclusively for you. Drop by and browse the beautiful
colors and scents—and don’t hesitate to ask our knowledgeable staff for assistance.
www. a n d r o n i c o s . c o m
Andronico’s Lunch Box
Sandwiches all packed up and ready to go–choose from roast beef, turkey,
ham and swiss or vegetarian on a freshly baked baguette.
Includes choice of one of the following salads:
potato, macaroni, creamy cole slaw, black bean
or Italian pasta. For dessert, please select a
piece of fresh fruit or freshly baked cookie.
Little Lunch Bag
A half sandwich of any of the above selections.
Served with a piece of fresh fruit and 1 oz. bag
of Terra Chips.
Panini Lunch Box
Your choice of our favorite specialty sandwiches:
fresh mozzarella and tomato, chicken or salmon
pesto, roasted eggplant, prosciutto with fig and
olive paste, chicken puttanesca or ham and
gruyère with caramelized onion. Please select
one salad to accompany your sandwich: potato,
macaroni, creamy cole slaw, black bean or Italian
pasta. Please select a piece of fresh fruit or freshly
baked cookie for dessert.
Turkey Aram Box
A sandwich-sized turkey aram with your
choice of one salad: potato, macaroni, creamy
cole slaw, black bean or Italian pasta. Please
select a piece of fresh fruit or freshly baked
cookie for dessert.
Lemon Pasta Salad Box
One of our most popular salads, tangy lemon
pasta with grilled chicken and pinenuts, is
paired with fresh fruit salad and freshly baked
cookie.
Mediterranean Box
Pita bread triangles, hummus, grilled vegetables
and tabouleh salad accompanied by a freshly
baked cookie.
Sushi Box
6 pieces of California roll, 2 pieces of Inari
sushi, edamame and fresh orange wedges make
this a balanced and healthful approach to
lunch.
B o x e d L u n c h e s
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All boxed lunches include a fork and napkin.
A n d r o n i c o ’s F l o r a l
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Fresh Fruit Salad
A colorful medley of the season’s best.
Blue Spring Salad
Mixed greens with dried cranberries, crumbled
blue cheese and spicy pecans, served with low-fat
balsamic vinaigrette on the side.
I t a l i a n P a s t a S a l a d
Fusilli tossed with our own vinaigrette, sweet red
peppers, Kalamata olives and creamy feta cheese.
Caesar Salad
Crisp romaine with tangy Caesar dressing,
Parmesan cheese and croutons.
Cobb Salad
Mixed greens topped with chopped tomatoes,
crumbled blue cheese, bacon and chicken breast,
served with avocado vinaigrette on the side.
Mandarin Beef Salad
This mouth-watering salad combines marinated,
grilled tri-tip, rice noodles and vibrant, fresh
vegetables wih an Asian vinaigrette.
Chinese Chicken Salad
Crisp romaine, diced chicken and toasted
almonds topped with crispy noodles, served with
sesame vinaigrette on the side.
Greek Salad
A refreshing blend of Andronico’s special Greek
vinaigrette, romaine lettuce, cucumbers,
tomatoes, crumbled feta and Kalamata olives.
Fresh Fruit
An abundant assortment of our finest seasonal
fruit, beautifully arranged.
Regular platter serves 10-15
Large platter serves 20-25
Fruit and Cheese
Seasonal fresh fruit combined with brie,
cheddar, pepper jack and havarti with dill make
this a favorite. Served with sliced baguette and
flatbread crisps.
Regular platter serves 10-15
Large platter serves 20-25
S a l a d s
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P a r t y P l a t t e r s
For spontaneous get-togethers, receptions, or as part of a buffet,
these platters make entertaining a breeze!
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Savory Bries
Small 1-kilo wheels of brie in your choice of two
delicious flavors: pesto and pinenuts wrapped in
golden puff pastry or dried apricots and toasted
almonds, glazed to perfection. Served with sliced
baguette and flatbread crisps.
Serves 10-15
Freshly Baked Bread Selection
Whole or sliced, our Forno di Andronico breads
are the perfect accompaniment for all occasions.
Serves 10
Please inquire about our specialty decorative loaves that can be
customized with an inscription or your company logo!
Mediterranean Mezze
An assortment of Mediterranean favorites
including dolmas, hummus, baba ganoush,
marinated feta, olives, cherry tomatoes,
cucumbers and pita triangles.
Serves 10-15
Vegetable Crudités
Blanched asparagus, baby carrots, roasted new
potatoes and a variety of the market’s freshest
vegetables with your choice of two dips: ranch,
blue cheese, tzatziki (yogurt and cucumber) or
hummus.
Regular platter serves 10-15
Large platter serves 20-25
Grilled Ve g e t a b l e s
Simple and delicious, we use only the season’s
best which typically includes sweet red peppers,
zucchini, yellow squash, red onions, Portobello
mushrooms and eggplant. Served with balsamic
vinaigrette for dipping.
Serves 10-15
Party Dip Bread Bowl
Choose one from Andronico’s most popular dips:
spinach, caramelized onion or baba ganoush
served in an edible bread bowl with sliced
baguette.
Serves 10-15
South of the Border
Fresh guacamole, salsa fresca and black beans
with crisp blue and white tortilla chips are a
favorite at any event!
Serves 10-15
P a r t y P l a t t e r s
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Specialty Cheese Ta s t i n g
A tempting selection of unique artisan cheeses representing both the domestic and
international marketplace. Our cheese specialists search for the best of the best and we
accompany their finds with dried apricots, our spiced pecans, fresh grapes,
sliced baguette and flatbread crisps.
Serves 10-15
Frittata Diamonds
Bite-sized and perfect for brunch or a cocktail
reception. Select Italian garden vegetable or
spicy sausage, sweet pepper and onion.
Serves 10-15
Tea Sandwich Platter
48 crustless tea sandwiches, 16 of each flavor:
smoked salmon, chicken salad and egg salad.
Serves 10-15
Aram Sandwiches
Armenian rolled lavosh sandwiches made
with your choice of: roast beef, turkey, ham or
vegetarian.
Regular platter serves 10-15
Large platter serves 20-25
Aram Hors d’Oeuvres
Bite-sized versions of the classic in three mouthwatering
flavors. Choose your favorite from crab
and avocado, grilled portobello with basil and
feta or smoked salmon and dill.
Regular platter serves 10-15
Large platter serves 20-25
Meat and Cheese
Sliced turkey, roast beef, ham, salami, cheddar
and Swiss—all of our favorites are included in
this platter.
Regular platter serves 10-15
Large platter serves 20-25
The Works
Sliced sweet baguette, mustard, mayonnaise,
tomatoes, lettuce, onions, pickles and pepperoncini—
the perfect accompaniment to our
Meat and Cheese platter.
Regular platter serves 10-15
Large platter serves 20-25
Antipasto Italiano
Giardiniera (mixed pickled vegetables), hot
coppa, roasted garlic cloves, stuffed green olives,
mozzarella bocconcini, cheese torta, sopressata,
marinated mushrooms and sliced baguette.
Serves 10-15
Smoked Salmon
Cold-smoked Atlantic salmon accompanied by
capers, sliced red onion, crème fraîche, lemon
wedges and cocktail rye.
Serves 10-15 (1.5 lbs of salmon)
Sushi Platters
Approximately 58 pieces per platter
•Vegetarian- Inari sushi, cucumber roll and
Andronico’s vegetarian roll.
• Rolls and More- California roll, smoked
salmon roll, cucumber roll, shrimp nigiri,
and Inari sushi.
• Deluxe- California roll with tobiko caviar,
unagi nigiri, tuna nigiri, spicy tuna roll and
cucumber roll.
Inari- soy bean pocket with rice
Nigiri- sliced fish on rice
Unagi- BBQ freshwater eel
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P a r t y P l a t t e r s
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Classic Shrimp Cocktail
2 pounds of chilled shrimp served with our
housemade cocktail sauce.
Serves 10-15
Lemon Shrimp
2 pounds of shrimp lightly marinated and
roasted with tangy lemon and served with
roasted garlic aïoli.
Serves 10-15
Fiery Shrimp
2 pounds of shrimp bathed in
chipotle chilis give them some
zing! Put out the fire with our
cool yogurt dipping sauce.
Serves 10-15
Chicken Satay
Grilled skewered chicken with a delicious
coconut-peanut dipping sauce.
Serves 10-15
Asian Wings
Vietnamese wings, paired with lemon grass and
ginger, and Teriyaki sesame wings are sure to be
a crowd-pleaser.
Regular platter serves 10-15
Large platter serves 20-25
Buffalo Wings
A traditional favorite at all parties- hot and
spicy with blue cheese dressing and crisp celery.
Regular platter serves 10-15
Large platter serves 20-25
Grilled Chicken Breast
Boneless, skinless chicken breasts are marinated
and grilled to perfection, accompanied by salsa
fresca.
Serves 10-15
Roast Turkey Platter
Herb-crusted, slow-roasted and hand-carved
free-range turkey with cranberry orange
chutney.
Serves 10-15
Apricot-Glazed Ham
Perfect for any occasion and
served with sweet and spicy
Mendocino mustard.
Serves 10-15
Grilled Beef Tri-Ti p
Scented with rosemary, we pair
our tri-tip with BBQ sauce on the
side, and present hand carved
slices medium-rare.
Serves 10-15
Poached Side of Salmon
Served with traditional cucumber garnish and
mustard dill sauce.
Serves 10-15
Grilled Salmon Fillets
Fabulous on a buffet, we accompany our salmon
with vibrant, delicious
pesto.
Serves 10-15
P a r t y P l a t t e r s
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Wi n e & S p i r i t s
Andronico’s offers an extensive selection of wine, beer and spirits for
your event. Our knowledgeable wine stewards will be delighted to
assist you in selecting the perfect accompaniments to your menu.
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H o r s d ’ O e u v r e s
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24 piece minimum per item
Smoked Salmon Mousse Ta r l e t
An elegant bite-sized tart filled with a delectable
smoked salmon mousse.
Avocado Ta r l e t
Creamy avocado puree with a hint of pesto make
these crowd pleasers irresistible.
Asparagus with Rosemary Ham
We wrap fresh asparagus with rosemary ham and
roast it to create a savory treat.
Blue Cheese Mousse Ta r l e t
An instant hit at every party, we fill a buttery
tart shell with silky blue cheese mousse.
Ham Mousse
The classic combination of ham and cheese in a
minature tart shell.
Boursin Cheese Ta r t l e t
A fresh cow’s milk cheese mixed with herbs, this
is a classic French delight.
Mini Brie en Croute
Creamy brie cheese wrapped in a sumptuous
golden brown puff pastry.
Arancini with Basil and Mozzarella
Fresh basil and mozzarella are combined with
Arborio rice and breaded with Panko crumbs.
Once you try this classic Italian treat, you won’t
be able to stop at one.
Caramelized Onion and
Gorgonzola Ta r t l e t
Sweet onions married with gorgonzola cheese
atop a savory crust.
Portobello Puffs
Portobellos, tomatoes, roasted red pepper and
creamy goat cheese in a flaky puff pastry.
Samosas
An Indian classic with potatoes, peas and fiery
Eastern spices.
Parmesan Breaded Artichoke Hearts
Always popular, goat cheese adds a hint of
creaminess to this delectable hors d’oeuvre.
Mini Beef We l l i n g t o n
Savory beef tenderloin enrobed with mushroom
duxelles and golden puff pastry.
Mini Crab Cakes
One of our favorites served with roasted garlic aïoli.
Chicken Empanadas
Chicken and zesty Mexican spices folded in a
delicious corn masa pastry.
Andouille Sausage en Croute
Andouille sausage and spicy Pommery mustard
wrapped in puff pastry are sure to delight your
guests.
Mini Quiches
Assorted flavors may include Lorraine (bacon and
gruyère), spinach or mushroom in a light, buttery
crust.
Spanakopita
A classic Greek filo triangle filled with spinach
and feta.
Kalamata Artichoke Ta r t l e t
A sun-dried tomato tart shell filled with
Kalamata olives, artichokes and goat cheese.
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Andronico’s R o t i s s e r i e
Free-Range Chicken
Always a popular favorite, we offer spit-roasted
chickens in your choice of flavors: no-fat added
tarragon, lemon garlic, classic, jerk, or barbeque.
Served quartered.
Whole Roasted Turkey
Free-range turkey rubbed with herbs and spices and
slow roasted to golden perfection.
Whole Apricot–Glazed Ham
Smoked ham roasted with a delicate apricot
glaze makes this a beautiful and delicious main
course.
Rhine River Game Hens
Individual Cornish game hens filled with a
citrus-scented stuffing accented by dried fruit
and toasted nuts.
Beef Standing Rib Roast
USDA Choice 2-Rib or 5-Rib roast served
medium-rare with jus always makes a stunning
presentation that will impress your guests.
Garlic and Herb Leg of Lamb
Roasted on the bone medium-rare and served
with our signature tzatziki (yogurt and cucumber
sauce).
Beef We l l i n g t o n
Filo-wrapped, medium-rare beef filet mignon
layered with mushroom duxelles and pâté make
this elegance and indulgence at its best!
M a i n C o u r s e s
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Fully cooked and ready to reheat
Summer Garden Ve g e t a b l e s
A colorful medley of zucchini, yellow squash,
sweet red peppers, fennel, red onions, and scallions
sautéed with olive oil and fragrant thyme.
Serves 8-10
Grilled Asparagus
Glazed with shallots and balsamic vinegar
reduction.
Serves 8-10
Broccoli Suisse
Broccoli spears crowned with a creamy Jarlsberg
cheese sauce, gratineed to create a twist on the
classic combination of broccoli and cheese.
Serves 8-10
Green Beans
You’ll love this combination of Italian green beans,
caramelized shallots and cremini mushrooms.
Serves 8-10
Mushroom Medley
A blend of seasonal mushrooms with melted
leeks and white wine.
Serves 8-10
Winter Root Ve g e t a b l e s
Simply roasted with extra-virgin olive oil, sea salt
and pepper, this is an irresistible combination of
sweet potatoes, turnips, parsnips, new potatoes
and carrots.
Serves 8-10
Ve g e t a b l e s
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Fully cooked and ready to reheat
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P a s t a , P o t a t o e s a n d G r a i n s
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Fully cooked and ready to reheat
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Hail Caesar!
Andronico’s own Caesar salad with grilled
lemon chicken, fresh baguettes and an
assorted dessert platter.
Executive Decision
Assorted baguette sandwiches include our
own roast beef, turkey, ham and Swiss or
vegetarian. Served with your choice of two
of the following salads: old-fashioned
potato, creamy cole slaw, macaroni, Italian
pasta, spicy long bean, Caesar, low-fat
cucumber or fresh fruit. Also included is an
assorted dessert platter.
Chicken or Turkey Enchiladas
Choose traditional chicken with enchilada
sauce or turkey with green tomatillo sauce.
Served hot with Spanish rice, black bean salad
and crème caramel for dessert.
Cheese & Spinach Ravioli
Presented hot with your choice of pesto or
marinara sauce, mixed garden greens or classic
Caesar salad, garlic bread and an assorted
dessert platter.
Andronico’s Lasagnas
Your choice of meat or cheese lasagna served
hot. Accompanied by mixed garden greens or
classic Caesar salad, garlic bread and an
assorted dessert platter.
C o m p l e t e M e a l s
Au Gratin Potatoes
Red potatoes layered with fresh cream, mozzarella
and Parmesan cheese create the ultimate in
comfort food.
Serves 8-10
Garlic Mashed Potatoes
Homestyle mashed potatoes with creamy,
roasted garlic.
Serves 8-10
Grilled Ve g e t a b l e R o t e l l e
A colorful medley of grilled vegetables tossed
with rotelle pasta and sweet basil vinaigrette
make this a wonderful vegetarian entrée.
Serves 8-10
Rosemary Roasted New Potatoes
A perfect accompaniment to any main course.
Serves 8-10
Wi l d R i c e P i l a f
Basmati and wild rice simmered with savory
chicken stock, onions and mushrooms is tossed
with currants and walnuts to create a delicious
side dish.
Serves 8-10
Roasted Red Pepper Risotto Cakes
A creamy blend of Arborio rice, pepper jack
cheese and sweet red peppers, these treats will
keep you and your guests coming back for more.
Hail Caesar!
Andronico’s own Caesar salad with grilled
lemon chicken, fresh baguettes and an
assorted dessert platter.
Executive Decision
Assorted baguette sandwiches include our
own roast beef, turkey, ham and Swiss or
vegetarian. Served with your choice of two
of the following salads: old-fashioned
potato, creamy cole slaw, macaroni, Italian
pasta, spicy long bean, Caesar, low-fat
cucumber or fresh fruit. Also included is an
assorted dessert platter.
Chicken or Turkey Enchiladas
Choose traditional chicken with enchilada
sauce or turkey with green tomatillo sauce.
Served hot with Spanish rice, black bean salad
and crème caramel for dessert.
Cheese & Spinach Ravioli
Presented hot with your choice of pesto or
marinara sauce, mixed garden greens or classic
Caesar salad, garlic bread and an assorted
dessert platter.
Andronico’s Lasagnas
Your choice of meat or cheese lasagna served
hot. Accompanied by mixed garden greens or
classic Caesar salad, garlic bread and an
assorted dessert platter.
C o m p l e t e M e a l s
Au Gratin Potatoes
Red potatoes layered with fresh cream, mozzarella
and Parmesan cheese create the ultimate in
comfort food.
Serves 8-10
Garlic Mashed Potatoes
Homestyle mashed potatoes with creamy,
roasted garlic.
Serves 8-10
Grilled Ve g e t a b l e R o t e l l e
A colorful medley of grilled vegetables tossed
with rotelle pasta and sweet basil vinaigrette
make this a wonderful vegetarian entrée.
Serves 8-10
Rosemary Roasted New Potatoes
A perfect accompaniment to any main course.
Serves 8-10
Wi l d R i c e P i l a f
Basmati and wild rice simmered with savory
chicken stock, onions and mushrooms is tossed
with currants and walnuts to create a delicious
side dish.
Serves 8-10
Roasted Red Pepper Risotto Cakes
A creamy blend of Arborio rice, pepper jack
cheese and sweet red peppers, these treats will
keep you and your guests coming back for more.
Serves 8-10
Cookie Platter
An assortment of Andronico’s freshly baked
cookies (may include chocolate chip, peanut
butter, oatmeal raisin, white chocolate
macadamia nut, snickerdoodle, shortbread or
gingersnap)
Serves 10
Bar Cookie Platter
Classic favorites to include Andronico’s
adult brownies, date bars and pecan bars.
Serves 10-15
Adult Brownie Platter
Incredibly decadent brownies made in our
kitchens with Guittard chocolate. May
include classic chocolate, peanut butter or
caramel pecan.
Serves 10-15
Afternoon Tea
Our favorite Semifreddi’s biscotti, tea
biscuits and delicate madeleines make this a
perfect accompaniment for any tea or coffee
break.
Serves 10
Baklava Platter
An assortment of the classic Greek dessert
with pistachios, walnuts, flaky filo and just
the right amount of honey.
Serves 10
Bread Pudding
Warm this dessert and serve with vanilla
bean ice cream to impress your guests!
Serves 10
Tiramisu
Layers of ladyfingers, creamy mascarpone,
espresso and rum make this an irresistible
dessert.
Serves 10
Dessert Decadence
A tantalizing assortment from Forno di
Andronico that is sure to please everyone!
Serves 10-15
Bite-Sized Cheesecakes
Adorable miniatures in flavors that
showcase the best of the season.
Serves 10-15
Petite Ta r t P l a t t e r
Assorted delectable tartlets filled with tangy
lemon or lime curd, creamy custard and
seasonal fresh fruit or silky chocolate
mousse.
Serves 10
Chocolate Indulgence
A perfect afternoon pick me up or an
elegant finale to any meal, we include
assorted Joseph Schmidt truffles and
Neuhaus chocolates from Belgium.
Serves 10
Whole Seasonal Ta r t s
and Cakes
Forno di Andronico bakes luscious cakes,
tarts, pies and cookies daily. Please call for
our current selection and pricing.








